Adding flavor to pickles and slats, apple cider vinegar is an indispensable part of the table with its great contributions to health. Apple cider vinegar, which regulates metabolism, increases the body's resistance against many ailments with its anti-septic feature. Healthy apple vinegar, which becomes the key to a healthier life when added to foods with its natural potency, can also be used as an effective solution for cleaning kitchen utensils. With a shelf life of three years, this natural apple cider vinegar offers a great advantage for chef kitchens and catering companies.