Flour of perfectly boiled red lentils is for healthy food recipes. With its high nutrition values it is a healthy option for your meals. After the process, only the purest lentil is left.

About this item:
- It is a pre-cooked food which fastens the cooking time when bought.
- During the process, its nutrition values, which are carbohydrates, fat, and fiber, stay as they are.
- Boiled red lentil can be used in some soup and rice recipes as a gluten-free ingredient.
- Red lentils have high values of vitamin B, and B6. Eating just one cup of red lentils daily can provide 90 percent of the micrograms of folate needed by adults.